For 40 years, Félix & Norton has been baking smiles across Quebec: warm cookies, baked all day, from a brand Montreal grew up with. Now we're coming back to Toronto, and we're looking for licensed fulfillment partners to bake and hand off our cookies from their kitchens.
How it works
This is a licensed fulfillment partnership, not a franchise. You keep running your kitchen. We plug in our brand, our product, and our customer orders.
What we bring
- Our dough, packaging, tablet, and ordering system
- Full training for your team, plus ongoing quality audits
- The brand, the listings, and the marketing that drives the orders
- Optional walk-in kit: branded materials that make the Félix & Norton menu visible in your space
What you bring
- Kitchen access and staff to bake, pack, and hand off orders
- An oven, baking sheets, and trays
- Fridge and freezer space for our dough
- Hours: 10am-9pm daily, later on weeknights and weekends
Where we're looking
Richmond Hill / Thornhill, Scarborough, Mississauga, the west end (Bloor West), and central Toronto (Eglinton and Yonge, or Bathurst).
Start with a 90-day pilot
No long commitment up front. We run a 90-day pilot, measure everything, and if it works for both sides, we talk long-term.
Interested?
Tell us about your kitchen below, or reach Simon Paquin, COO, at simon@felixandnorton.com.