Did you know that your air fryer isn’t just great for making crispy fries or roasting veggies? It’s also the perfect tool for baking Félix & Norton’s delicious cookies! In just a few minutes, you can enjoy cookies that are golden on the outside and incredibly soft on the inside.
Why Choose the Air Fryer for Your Frozen Cookie Dough?
The air fryer works by circulating hot air at high speed, ensuring quick and even baking. Here are some key benefits:
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Quick Baking: Unlike a traditional oven that takes time to preheat, the air fryer is ready to use in seconds.
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Perfect Texture: The consistent heat ensures cookies are crispy outside and gooey inside, just like buying them Freshly-Baked from our stores.
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Easy Portions: Perfect for baking one or two cookies at a time without wasting energy on a full-sized oven.
- Giant Cookie: Get creative with our frozen flavours and Build Your Box of Frozen Cookie Dough.

Step-by-Step Guide: Baking Frozen Félix & Norton Cookies in an Air Fryer
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Preparation: Take your Félix & Norton cookie dough out of the freezer.
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Preheating: Set your air fryer to 350°F (180°C) and let it preheat for 2-3 minutes.
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Placing the Cookies: Place a sheet of parchment paper in the air fryer basket to prevent the cookies from sticking. Arrange the dough balls with enough space between them to allow spreading (2 inches/5 cm apart).
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Baking: Bake the cookies for 8 to 10 minutes, depending on their size and your preferred doneness. Start checking at the 8-minute mark to avoid overbaking. The cookies are ready when the edges are golden but the centres are still slightly soft.
- Cooling: Remove the cookies from the basket and let them cool on a rack for 5 minutes. They’ll continue to bake slightly as they cool.

Tips for Perfect Results
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Customize Your Bake: Reduce baking by 1-2 minutes if you like extra soft cookies.
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Easy Cleanup: Always use parchment paper or a silicone mat to make cleanup a breeze.
- Try Different Flavours: Explore our 12 signature flavours, including our vegan option, to mix things up.
Why Use an Air Fryer Instead of a Conventional Oven?
Beyond speed and convenience, the air fryer enhances the richness of our cookies’ ingredients. Every bite offers the perfect balance of sweetness and texture, with chocolate chunks that melt to perfection.
So, what are you waiting for? Grab your air fryer, prepare your Félix & Norton cookie dough, and enjoy your favourite gourmet cookies in no time!